Posts tagged Albany park chicago
2023 Fall/Winter Menu Launch!

It’s that time of year! We just launched our Fall/Winter menu for 2023! We have a bunch of new cocktails and food to keep you quenched, cozy, and full. We have some wonderful drinks like the Jet Set - mezcal, tequila, chinola, citrus, with a Campari and Aperol foam. We’ve also added some new food options like our Vegan Meatball Sub and now feature a daily soup. Come spend the cold months and holiday season with us!

Check out the new menu here:

Fall Winter Menu 2023

Sprummer Time!

It’s a delayed Sprummer time update! Our Spring/Summer menu has launched officially! We are bringing lots of tropical flavors this go around with lots of focus on rum. We decided to keep things light and fun with a traditional Jamaican Rum Punch we dubbed Montego Bay, or grab a Cure for Pain which is a riff on a Painkiller which is a riff on a Piña Colada. We also have some fun originals like a Banana Peel and Miso Old Fashioned served under smoke and some old favorites are back like the Postcards from Japan and the Camera Obscura. Here’s to some easy living this summer, cheers!

Check out the new menu here:

Sprummer Menu 2023

Pride Menu 2022!

Homies! It’s time! Our Pride Month 2022 Menu has launched! It’s inspired by queer dive bars and features fun drinks like a Midori Sour and a Blue Hawaiian riff. We thought we would let our hair down and have some fun with ingredients we don’t normally use. We are donating $1 from every drink purchase this year to the National Network of Abortion Funds and Lambda Legal! This will be available for all of June!

Thanks for supporting this queer owned and operated business and a very happy pride to everyone!

Also! If you didn’t catch our little spot on Chicago Today last month talking about our Sprumer menu you can catch your boi Rick here: Chicago Today

Soft Reopening Begins 3/10

Almost a year to the day when we first closed due to the pandemic we are reopening our doors for a soft reopening of sorts while we get new staff members trained and menus ready for the spring and summer. We are currently operating 5pm-1am Wed-Sun and look forward to opening 7 days a week soon. We look forward to welcoming you back in and announcing our full relaunch soon!

Chicago Magazine Write Up